The FASTEST Way I Went From 30% to 10% Body Fat

Doctor Mike Diamonds

Doctor Mike Diamonds

30 min, 17 sec

A comprehensive guide detailing the process of going from 30% to 10% body fat, including diet, exercise, and risk management strategies.

Summary

  • The transformation involved a structured plan with a clear goal, scientific approach to diet and exercise, and careful risk management.
  • Dietary approach emphasized calculated calorie deficit, macronutrient distribution, and sustainable changes over drastic cuts.
  • Exercise routine included weight training to build muscle and walking to enhance fat loss, with a focus on progressive overload and increased step counts over time.
  • Risk management strategies included ensuring adequate sleep to manage cravings and hunger, and avoiding drastic calorie cuts to prevent metabolic resistance.
  • Supplementation with multivitamins, melatonin, and caffeine supported overall health, sleep quality, and appetite control.

Chapter 1

Introduction to Transformation Journey

0:00 - 57 sec

Overview of the transformation journey from 30% to 10% body fat, becoming a men's physique natural pro.

Overview of the transformation journey from 30% to 10% body fat, becoming a men's physique natural pro.

  • Started at 200 lbs with 30% body fat and reached 163 lbs as a physique pro.
  • Repeated successful transformations with clients, both men and women, within 16 to 20 weeks.
  • Video aims to provide a detailed step-by-step guide of the entire process.

Chapter 2

Setting Goals and Creating a Plan

0:56 - 1 min, 15 sec

Establishing clear goals and creating a structured plan for the transformation.

Establishing clear goals and creating a structured plan for the transformation.

  • Committed to the transformation publicly for accountability.
  • Determined metrics such as age, weight, height, and body fat percentage.
  • Set a 'North Star' goal weight for 10% body fat to stay motivated and focused.

Chapter 3

Dietary Strategy and Macronutrient Calculations

2:11 - 2 min, 13 sec

Explaining the dietary strategy and calculations for macronutrient distribution.

Explaining the dietary strategy and calculations for macronutrient distribution.

  • Calculated maintenance calories and created a caloric deficit for weight loss.
  • Determined protein, fat, and carbohydrate needs based on weight and activity level.
  • Adjusted the diet weekly based on weight loss progress, prioritizing a gradual approach.

Chapter 4

Weekly Diet Adjustments and Meal Planning

4:24 - 3 min, 33 sec

Adjusting the diet on a weekly basis and planning meals for consistent nutrition.

Adjusting the diet on a weekly basis and planning meals for consistent nutrition.

  • Ate consistent meals such as protein oats, French toast, and rice bowls with vegetables.
  • Used MyFitnessPal to track macronutrients and ensure daily goals were met.
  • Meal prepped for efficiency and made small adjustments to portions as needed.

Chapter 5

Intermittent Fasting and Hunger Management

7:57 - 1 min, 18 sec

Incorporating intermittent fasting to manage hunger and support weight loss.

Incorporating intermittent fasting to manage hunger and support weight loss.

  • Started with a 12-hour fasting window and adjusted to a smaller window as calories decreased.
  • Used fasting as a tool to manage hunger and ensure sustainable calorie reduction.
  • Avoided drastic calorie cuts to prevent negative effects on metabolism and energy levels.

Chapter 6

Exercise and Training Intensity

9:15 - 1 min, 25 sec

Detailing the exercise routine and the importance of training intensity.

Detailing the exercise routine and the importance of training intensity.

  • Followed an upper body, lower body, Push Pull legs training routine five times a week.
  • Focused on progressive overload and maintaining or increasing weights used in the gym.
  • Ensured that training intensity was high to support muscle growth and fat loss.

Chapter 7

Walking and Non-Exercise Activity Thermogenesis (NEAT)

10:40 - 2 min, 4 sec

Using walking and NEAT as effective tools to enhance fat loss.

Using walking and NEAT as effective tools to enhance fat loss.

  • Incrementally increased daily step count to burn more calories and support fat loss.
  • Found creative ways to incorporate more walking into the daily routine.
  • Ensured walking did not interfere with recovery and training performance.

Chapter 8

Managing Risks and Ensuring Adequate Sleep

12:45 - 2 min, 5 sec

Strategies for managing risks such as social activities and hormonal imbalances.

Strategies for managing risks such as social activities and hormonal imbalances.

  • Managed calorie cuts carefully to avoid metabolic resistance.
  • Prioritized sleep to control hunger, cravings, and ensure optimal recovery.
  • Adjusted caffeine intake to manage appetite without affecting sleep quality.

Chapter 9

Supplementation for Health and Fat Loss

14:50 - 3 min, 15 sec

Highlighting the role of supplementation in supporting overall health and fat loss.

Highlighting the role of supplementation in supporting overall health and fat loss.

  • Covered micronutrient needs with multivitamins and used melatonin for sleep support.
  • Utilized caffeine strategically as an appetite suppressant and energy booster.
  • Avoided reliance on excessive supplementation, focusing on whole foods and natural sources.

Chapter 10

Concluding Thoughts and Next Steps

18:05 - 12 min, 8 sec

Final thoughts on the transformation process and encouraging others to join the journey.

Final thoughts on the transformation process and encouraging others to join the journey.

  • Emphasized the importance of sharing the journey for motivation and better results.
  • Encouraged viewers to reach out for coaching to tailor the process to their individual needs.
  • Concluded with a call to action for viewers to engage and apply the shared knowledge.

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